Ghee Indian Kitchen
indian farm-to-table
Michelin-recognized chef Niven Patel sources produce from his own Homestead farm for bold, seasonal Indian dishes rooted in tradition with a distinctly South Florida lens.
Editorial sources: Eater Miami, Miami New Times, Michelin
Hours
| Monday | 12:00 – 2:30 PM, 5:00 – 9:00 PM |
| Tuesday | 12:00 – 2:30 PM, 5:00 – 9:00 PM |
| Wednesday | 12:00 – 2:30 PM, 5:00 – 9:00 PM |
| Thursday | 12:00 – 2:30 PM, 5:00 – 9:00 PM |
| Friday | 12:00 – 2:30 PM, 5:00 – 9:30 PM |
| Saturday | 12:00 – 2:30 PM, 5:00 – 9:30 PM |
| Sunday | 12:00 – 2:30 PM, 5:00 – 9:00 PM |