Bachour
Editor's PickMichelin Bib Gourmand
Pastry chef Antonio Bachour's flagship Coral Gables cafe, known for elaborate, highly photogenic pastries, viennoiseries, and plated desserts, plus an all-day breakfast and lunch menu. A bright, modern stop that helped define Miami's contemporary pastry scene.
What to order
- Entremets (mousse cakes)
- Guava and cheese croissant
- Crème brûlée croissant
- Spanish scramble
- Steak sandwich
Good for
BreakfastBrunchQuick biteOutdoor/patio
Know before you go
- A Michelin Bib Gourmand pick; the pastry case is the main event — go early for the best selection
- Full all-day breakfast and lunch menu beyond the pastries
- The patio is the nicer place to sit
- Busy on weekend mornings
Hours Open · Closes 7 PM
| Monday | 7:00 AM – 7:00 PM |
| Tuesday | 7:00 AM – 7:00 PM |
| Wednesday | 7:00 AM – 7:00 PM |
| Thursday | 7:00 AM – 7:00 PM |
| Friday | 7:00 AM – 7:00 PM |
| Saturday | 7:00 AM – 7:00 PM |
| Sunday | 7:00 AM – 5:00 PM |
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