Boia De
Editor's PickMichelin 1 Star
One-Michelin-starred, intimate 24-seat restaurant with Italian soul and inventive technique, known for chilled tagliolini nero with king crab and a crispy tiramisu. One of the hardest reservations in the city.
What to order
- Tagliolini nero with king crab
- Chestnut agnolotti
- Crispy tiramisu
- Beef tartare
Good for
Date nightSpecial occasionsSolo/counter dining
Know before you go
- Intimate 24-seat, one-Michelin-star room
- One of the hardest reservations in the city; book early on Resy
- Solo counter seats can be easier to get
- Small, focused menu in Buena Vista
Hours Closed · Opens 5:30 PM
| Monday | 5:30 – 10:30 PM |
| Tuesday | 5:30 – 10:30 PM |
| Wednesday | 5:30 – 10:30 PM |
| Thursday | 5:30 – 10:30 PM |
| Friday | 5:30 – 10:30 PM |
| Saturday | 5:30 – 10:30 PM |
| Sunday | 5:30 – 10:30 PM |
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