Tam Tam
Described as a Vietnamese drinking‑food and wine bar with a Michelin Bib Gourmand, praised in a full article as possibly Miami’s best Vietnamese restaurant for dishes like wings, grilled fish or lamb, and lotus‑root salad, and profiled by Bon Appétit for chef Tam Pham’s inventive cooking.
Editorial sources: Eater Miami, Time Out, Miami New Times, Bon Appétit
Hours Closed · Opens Tuesday at 5:30 AM
| Monday | Closed |
| Tuesday | 5:30 – 10:30 PM |
| Wednesday | 5:30 – 10:30 PM |
| Thursday | 5:30 – 10:30 PM |
| Friday | 5:30 – 11:00 PM |
| Saturday | 5:30 – 11:00 PM |
| Sunday | 5:30 – 10:00 PM |
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